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Elderflower & Pear
English summer, bottled
Elderflower is one of Britain's most distinct seasonal flavours - briefly here each June and then gone. We lock it in with Williams pear, whose delicate sweetness supports the floral notes without competing. This is the one people take to garden parties.
What's Inside
Two ingredients that were made to be together.
Sparkling spring waterelderflower extractWilliams pear extractcitric acidnatural flavouring
Tasting Notes
Fragrant and floral on the nose. The taste is soft and gently sweet - Williams pear gives a round body and elderflower lifts it with that classic muscat-floral quality. Clean finish.
Pairs well with
Garden parties, soft cheeses, light puddings, champagne substitute